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How to cook Fish HotDog


FRYING PAN

Fry on mid to high temperature on each side for 2-3 minutes. Use butter or rapeseed oil to get a nice flavor and crispy surface.

DEEP-FRIED

Heat up the oil to 170° celsius (340 fahrenheit). Deep-fry for approximately 3,5 minutes.
OBS! Keep in mind that the oil is very hot.

ON THE GRILL

Brush the Fish HotDog with rapeseed oil and grill for 2-3 minutes on each side.
Perfect as lunch or a snack on your trip.

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Put Fish HotDog on the grill

 
 
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A TASTIER AND HEALTHIER ALTERNATIVE TO HOT DOG AND HAMBURGERS

Grilling Fish HotDog is very tasty.
All you have to do is brush them with rapeseed before you put them on the gridiron. 2-3 minutes on each side is enough time to get a juicy fish fillet with a nice crust.

Serve your grilled Fish HotDog in a heated hot dog bun with salad and your choice of sauce and onion on top.